After another long day taping television shows or working in one of his restaurants, you could forgive Bobby Flay for craving something delicious. And is Bobby’s world there is nothing better than a burger that is crispy on the outside and juicy on the inside, some golden, salty fries and a thick, ice cold milkshake. Given the affinity, this grilling guru has for bold flavors and the signature twists he gives to the favorite recipes of America, it should come as no surprise that he’s created the tastiest ever recipes for this iconic food trio that is eaten across the globe. Bobby’s no-nonsense recipes will have you drooling, and anyone who wants to turn their favorite junk food into a veritable feast needs this book.
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