If a frontier does exist beyond local, seasonal and organic, farmers markets and meat from sustainable sources then it must include fishing, hunting and foraging. A lifelong forager and angler who later became a hunter, Hank Shaw chronicles his passion for both hunting and gathering through his popular blog Hunter Angler Gardener Cook. This has evolved into a veritable bible for foodies and outdoors people alike. Dedicated to finding a place on the tables of America for the myriad of underutilized and overlooked wild foods just waiting to be collected, Hunt, Gather, Cook ($20) is an insight into his world.
Facebook Twitter Pinterest There is no doubt about it; Pocket Ref is a very sweet book. In equal parts an encyclopedia, a tome of trivia, entertainment and dispute solver, you will find buried amongst the charts and tables tons of facts and data that will aid the roadside mechanic, the rider and all those wannabe […]