If you’re a chilehead you’ll love Robb Walsh’s new recipe book. The Hot Sauce Cookbook ($14) has over 60 recipes for homemade pepper sauces and salsas. It provides step-by-step instructions on advanced techniques like fermenting your own pepper mash. Along with the sauces you also get over 50 recipes for spicy foods like the Original Buffalo Wing and Mexican Micheladas. Even beginners will love learning how to kick things up a notch.
Facebook Twitter Pinterest Okay, listen up, if you have the chance to be bigger, faster, thinner or stronger, which section will you read first? There are question thrown up, and answered, that you won’t find anywhere else. For example, can you really reach your genetic potential within 6 months?, can you sleep for only 2 […]
Facebook Twitter Pinterest Absolutely MAD Magazine ($90) has every single edition of MAD ever published on one DVD, as well as interviews with the MAD staff, clips from Spy vs Spy and every page from every issue in a .pdf format, that makes more than 17.500 pages in total. If you’ve grown up on MAD […]
Facebook Twitter Pinterest Created after fifteen years of intensive research, Glock: The Rise of America’s Gun ($17) is the riveting and fascinating story of the weapon that is now regarded as American’s gun. These days, the Glock pistol is the weapon of choice for two-thirds of all police departments in the U.S. and has been […]
Facebook Twitter Pinterest When Dr. Allen Lim first left his lab to work with professional cyclists, he son found that these athletes were sick and tired of of processed bars, gels and boringold pasta. Lim had the ingenuity to team up with professional chef Biju Thomas in order to make eating for athletes both delicious […]